A moist and flavorful, grainy-seedy, whole grain sourdough.
~534g/18oz (⅓ of a pullman loaf)
Ingredients: water, 100% stone ground whole rye flour*, 100% stone ground whole wheat flour*, 100% rye chops*, flaxseeds*, sea salt, and wild wheat culture. (*organic)
- Organic Ingredients
- 100% Whole Grain
- Vegan
- High Fiber
- Wild Cultured
- Long Fermentation
- Humboldt Grown Grain
- Stone Milled
Pick-up details:
31 August 2024, (Saturday), 9 am- 1pm, Arcata Farmers' Market
Note: if it is raining sideways, pick-up will be curbside at Beck's Bakery, 100 Ericson Ct., 100 C, Arcata, 9 am - 2 pm
